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大豆発酵食品のα-グルコシダーゼ阻害活性に及ぼす影響
https://doi.org/10.15099/00016905
https://doi.org/10.15099/00016905d1f75bc3-83d8-443a-a451-5a8b4cc2989a
名前 / ファイル | ライセンス | アクション |
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01-08_11-2_page083to088 (1.7 MB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2017-04-10 | |||||
タイトル | ||||||
タイトル | 大豆発酵食品のα-グルコシダーゼ阻害活性に及ぼす影響 | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 大豆 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 発酵食品 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | α-グルコシダーゼ | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | soybean | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | fermented food products | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | α-glucosidase | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
ID登録 | ||||||
ID登録 | 10.15099/00016905 | |||||
ID登録タイプ | JaLC | |||||
著者 |
藤本, 孝子
× 藤本, 孝子× 細川, ちはる× 条, 美智子 |
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著者別名 | ||||||
姓名 | Fujimoto, Takako | |||||
著者別名 | ||||||
姓名 | Hosokawa, Chiharu | |||||
著者別名 | ||||||
姓名 | Jo, Michiko | |||||
その他(別言語等)のタイトル | ||||||
その他のタイトル | Inhibitory effects of traditional fermented soybean products on α-glucosidase activity | |||||
抄録 | ||||||
内容記述タイプ | Abstract | |||||
内容記述 | Type 2 diabetes has emerged as a major health concern worldwide. For the treatment of type 2 diabetes, α-glucosidase inhibitors are used as a standard medical treatment. In this study, the inhibitory effects of soybean and its fermented products, tempe, natto, hama-natto, and touchi, on the activity of rat intestinal α-glucosidase, a key digestive enzyme linked to type 2 diabetes, were investigated in vitro. Fermented soybean products exhibited stronger inhibitory effects than did unfermented soybeans. Although further in vivo studies are necessary, these results may partly explain the usefulness of traditional fermented soybean products in promoting health via their ability to reduce postprandial hyperglycemia. | |||||
引用 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 富山大学人間発達科学部紀要, 11巻2号, 2017.3.15, Page 83-88 | |||||
書誌情報 |
富山大学人間発達科学部紀要 = Memoirs of the Faculty of Human Development University of Toyama 巻 11, 号 2, p. 83-88, 発行日 2017-03-15 |
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ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 1881316X | |||||
書誌レコードID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AA12181167 | |||||
フォーマット | ||||||
内容記述タイプ | Other | |||||
内容記述 | applicaton/pdf | |||||
著者版フラグ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
国立国会図書館分類 | ||||||
主題Scheme | NDLC | |||||
主題 | ZV1 | |||||
出版者 | ||||||
出版者 | 富山大学人間発達科学部 | |||||
資源タイプ(DSpace) | ||||||
内容記述タイプ | Other | |||||
内容記述 | Article |